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Chocolate Chip Cookies

From the Series Our Favorite Foods

Nothing beats the smell of fresh chocolate chip cookies baking in the oven. This title takes readers through the creation of this delicious dessert, how it gained popularity, and the different forms it takes today. Recipes, a timeline, and other informative features represent information visually for learners of all types in this low-level read.

Format List Price Library Price Qty
$26.95 $18.95
$37.95 $37.95
$44.95 $44.95
Interest Level Kindergarten - Grade 3
Reading Level Grade 2
Category Leveled Readers
Subject Blastoff! Readers Level 3, Reference
Copyright 2020
Publisher Bellwether Media
Imprint Blastoff! Readers
Blastoff! Readers Level 3
Language English
Number of Pages 24
Publication Date 2020-01-01
BISACS JNF014000, JNF025000
Dewey 641.86
Graphics Full-color photographs
Dimensions 6.5 x 9
Lexile 700
Guided Reading Level N
ATOS Reading Level 3.1
Accelerated ReaderĀ® Quiz 508282
Accelerated ReaderĀ® Points 0.5
Features Glossary of key words, Index, and Table of contents


Our Favorite Foods

Mouths will water while reading this series about some of our favorite treats. Young readers learn about the history and varieties of food with
uncomplicated sentences, bolded vocabulary, and delicious photos. Maps help illustrate where certain delicacies originated and simple charts show
how the food is made. A short time line offers a visual history of the food. Children will enjoy learning fun facts such as how doughnuts got their holes. Recipes are included for kids to try with adults. The series provides an explanation of its leveling process to help caregivers select appropriate texts. Back matter includes a glossary, resources, and an index. VERDICT This series is not for the health-conscious but it is a useful way to get little foodies reading. Just have snacks handy. Recommended for school and public libraries.

Author: Joanne Mattern